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	<title>RadioGastronomy &#187; Pastry</title>
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		<title>Savory Egg, Bacon, and Leek Tart</title>
		<link>http://radiogastronomy.com/2009/12/13/savory-egg-bacon-and-leek-tart/</link>
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		<pubDate>Sun, 13 Dec 2009 20:56:17 +0000</pubDate>
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				<category><![CDATA[Baked Goods]]></category>
		<category><![CDATA[Breakfast & Brunch]]></category>
		<category><![CDATA[Recipe Box]]></category>
		<category><![CDATA[Bacon]]></category>
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		<category><![CDATA[Cayenne]]></category>
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		<category><![CDATA[Leek]]></category>
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		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Pastry]]></category>
		<category><![CDATA[Quiche]]></category>
		<category><![CDATA[Savory]]></category>
		<category><![CDATA[Tart]]></category>

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		<description><![CDATA["I'd rather be shut up in a very modest cottage, with my books, my family, and a few old friends, dining on simple bacon, and letting the world roll on as it liked, than to occupy the most splendid post which any human power can give." -Thomas Jefferson, American badass (and forefather, and yeah, President - but mostly a badass)]]></description>
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		<title>Mom&#8217;s Apple Pie</title>
		<link>http://radiogastronomy.com/2009/09/28/moms-apple-pie/</link>
		<comments>http://radiogastronomy.com/2009/09/28/moms-apple-pie/#comments</comments>
		<pubDate>Mon, 28 Sep 2009 04:24:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Baked Goods]]></category>
		<category><![CDATA[Family Heirlooms]]></category>
		<category><![CDATA[Recipe Box]]></category>
		<category><![CDATA[Apple]]></category>
		<category><![CDATA[Cinnamon]]></category>
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		<category><![CDATA[Mom]]></category>
		<category><![CDATA[Pastry]]></category>
		<category><![CDATA[Pie]]></category>
		<category><![CDATA[Sweet]]></category>
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		<description><![CDATA["In order to make an apple pie from scratch, you must first create the universe." -Carl Sagan, American Astronomer, Author, and Personal Hero]]></description>
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		<title>Puff Pastry Fruit Tart</title>
		<link>http://radiogastronomy.com/2009/09/14/puff-pastry-fruit-tart/</link>
		<comments>http://radiogastronomy.com/2009/09/14/puff-pastry-fruit-tart/#comments</comments>
		<pubDate>Tue, 15 Sep 2009 02:09:31 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Baked Goods]]></category>
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		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Recipe Box]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[Blueberry]]></category>
		<category><![CDATA[FCI]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Kiwi]]></category>
		<category><![CDATA[Pastry]]></category>
		<category><![CDATA[Pastry Cream]]></category>
		<category><![CDATA[Puff Pastry]]></category>
		<category><![CDATA[Strawberry]]></category>
		<category><![CDATA[Sweet]]></category>
		<category><![CDATA[Tart]]></category>
		<category><![CDATA[Vanilla]]></category>

		<guid isPermaLink="false">http://radiogastronomy.com/?p=537</guid>
		<description><![CDATA["Let us learn to appreciate there will be times when the trees will be bare, and look forward to the time when we may pick the fruit." -Anton Chekhov, Russian writer and father of the modern short story]]></description>
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		<title>French Apple Tart</title>
		<link>http://radiogastronomy.com/2009/09/04/french-apple-tart/</link>
		<comments>http://radiogastronomy.com/2009/09/04/french-apple-tart/#comments</comments>
		<pubDate>Fri, 04 Sep 2009 21:41:32 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Baked Goods]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Recipe Box]]></category>
		<category><![CDATA[Apple]]></category>
		<category><![CDATA[Classic]]></category>
		<category><![CDATA[Compote]]></category>
		<category><![CDATA[FCI]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[Pastry]]></category>
		<category><![CDATA[Sweet]]></category>
		<category><![CDATA[Tart]]></category>
		<category><![CDATA[Vegetarian]]></category>

		<guid isPermaLink="false">http://radiogastronomy.com/?p=529</guid>
		<description><![CDATA[&#8220;In Hollywood, the women are all peaches.  It makes one long for an apple occasionally.&#8221; -W. Somerset Maugham, English writer and author of one of my favorite books, The Razor&#8217;s Edge Growing up in Colorado Springs, we had this incredible French bakery down the road from our house in Old Colorado City called &#8220;La Baguette.&#8221; [...]]]></description>
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